Research & Resources in Food Protection Webinar Series December 2014

National Agricultural Genotyping Center’s Role in Food Protection and Safety

Friday December 5, 2014
10 AM - 11 AM CT
NAGC’s mission is to translate scientific discoveries into solutions for production agriculture, food safety, functional foods, bioenergy and national security. NAGC is a not-for-profit, research and development organization that offers testing and research services and looks to commercialize technologies. NAGC will spin-out, for-profit companies to maximize a technologies economic potential.

Presented By:
Richard Vierling, Ph.D.
Director of Research and New Uses
National Corn Growers Association (National Office)